Platter of the day
Brown rice w/leeks
Black beans w/tomatillo sauce
Cinnamon roasted veggies & oyster mushrooms
Broccoli with a creamy avocado sauce
Lightly pickled kohlrabi, cabbage, apple, lime verbena
Field Greens w/ Lemon poppyseed Dressing
Desserts
Plant based delights
Cookies
Rose Macaroons - GF
Apricot thumbprints
Pistachio Saffron sables
Cranberry ginger brownies
Heavenly tapioca w/peach lime curd & toasted coconut _ GF
Chocolate pudding w/chocolate nibs, toasted almonds, cinnamon cream – GF
Maple Cinnamon Rolls w/candied walnuts
Fresh fruit crisp - GF
Blueberry, pear, apple, strawberry
Apricot-pecan coffee cake
Tiramisu Cake
(both GF and non-GF)