First time ever going so late in the season. Typically we finish up market by the 2nd saturday in december. Since we catered a wedding last weekend we thought we would come with just a few of our packaged items to sell since we won’t be seeing many of you until next April. We will not be bring a meal or desserts this saturday. We will be bringing miso, kimchi, peanut lime sauce, lemon poppyseed dressing. We will be serving 2 types of soup and fritters. The weather will look more like a typical december day, wintery mix. Saturday is the rutabaga curl as well. So come and play. If you would like to order any of our products in advance I have opened the market store for this saturday alone. Otherwise we will be bringing plenty of product down. Dress warm. We’ll see you on saturday.